101 Lasagnas & Other Layered Casseroles by Julia Rutland
Description
Enjoy lasagna every night of the week with this mix of classic and inventive lasagna recipes the whole family will love!
Everyone is always looking for easy and delicious recipes to put on the table—and what’s more comforting than lasagna, the kind of food that satisfies from the moment the casserole is pulled from the oven, all hot and bubbly, with a mouthwatering aroma that fills the kitchen.
But this isn’t your grandma’s lasagna. 101 Lasagnas & Other Layered Casseroles features 100 new creative takes on the traditional favorite, such as Skillet Beef and Sausage Lasagna, Asian Short Ribs with Wonton Noodles, Green Chile Chicken with Tortilla “Noodles,” Veggie Lasagna Pockets, and Apple Pie Lasagna, as well as basics on different sized pans and the variety of available noodles, including gluten-free. Or skip the pasta altogether and use fresh veggies instead. If it has layers, we’re considering it a lasagna—so pull out your casserole pans, roll up your sleeves, and get ready to give dinnertime some extra spice!
My Review
It’s that time of year where we crave hearty, savory foods and this cookbook does NOT disappoint. I’ve perfected my lasagnas, baked ziti, and pot pies for my kids but this brings it all to another level!
For most, they think meals like this take a lot to prepare, this helps take the frustration out of cooking for those that prefer not to. You get a home-cooked meal that tasted fabulous without all the blood sweat and tears that might normally accompany your cooking time.